Certificate Programme in Traditional Syrian Cooking

Friday, 06 February 2026 11:43:55

International applicants and their qualifications are accepted

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Overview

Overview

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Traditional Syrian Cooking: This Certificate Programme immerses you in the rich culinary heritage of Syria.


Learn authentic recipes and techniques. Explore regional variations and the history behind each dish.


Master the art of making delicious mezze, hearty stews, and aromatic pastries. This program is perfect for food enthusiasts, aspiring chefs, and anyone passionate about Middle Eastern cuisine.


Our hands-on workshops and expert instructors provide an unforgettable learning experience. Discover the secrets of Syrian flavors and elevate your cooking skills.


Enroll today and embark on a culinary journey through Syria! Traditional Syrian Cooking awaits!

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Traditional Syrian Cooking: Master authentic recipes and techniques in our immersive Certificate Programme. Learn the art of preparing delicious mezze, flavourful stews, and aromatic baked goods. This unique programme offers hands-on experience with Syrian culinary heritage, boosting your career prospects in catering, food blogging, or starting your own food business. Gain invaluable skills, build your confidence, and discover the secrets behind Syria's rich culinary traditions. Enroll now and embark on a flavorful journey!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Introduction to Syrian Cuisine & Culinary Heritage
• Mastering Essential Syrian Techniques: Knife Skills & Sauces
• Traditional Syrian Bread Making: From Dough to Oven
• Syrian Mezze Platter Preparation: Variety & Balance
• Main Course Classics: Lamb, Chicken & Vegetarian Dishes
• Syrian Rice & Grain Dishes: Preparation and Variations
• Pastries & Sweets: Baklava, Knafeh & More
• Spices and Herbs in Syrian Cooking: Flavor Profiles and Blends
• Preserving Syrian Flavors: Pickling, Canning & Drying
• Setting a Traditional Syrian Table: Presentation and Etiquette

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certificate Programme in Traditional Syrian Cooking: UK Job Market Outlook

Career Role Description
Syrian Cuisine Chef Prepare and cook authentic Syrian dishes in restaurants, catering businesses, or private settings. High demand for skilled chefs with knowledge of traditional recipes.
Syrian Food Consultant Offer expertise on Syrian cuisine to restaurants, food businesses, and media outlets. Requires strong culinary knowledge and business acumen.
Private Syrian Chef Cook Syrian meals for private clients in their homes. Excellent culinary skills and personalized service are key.
Syrian Food Blogger/Vlogger Share Syrian recipes and culinary experiences online. Requires culinary expertise, content creation, and marketing skills.
Syrian Cooking Instructor Teach traditional Syrian cooking techniques in schools, cooking classes, or online platforms. Requires strong teaching skills and in-depth culinary knowledge.

Key facts about Certificate Programme in Traditional Syrian Cooking

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A Certificate Programme in Traditional Syrian Cooking offers a deep dive into the rich culinary heritage of Syria. Participants will master authentic recipes and techniques, gaining practical skills applicable to various culinary settings.


The programme's learning outcomes include proficiency in preparing a wide array of traditional Syrian dishes, understanding the cultural significance of food in Syrian society, and developing strong knife skills and food preparation techniques. Students will also learn about sourcing high-quality ingredients and creating balanced, flavorful meals.


The duration of the Certificate Programme in Traditional Syrian Cooking typically ranges from several weeks to a few months, depending on the intensity and curriculum structure. This timeframe allows for comprehensive training and hands-on experience.


This Certificate Programme boasts significant industry relevance. Graduates can pursue careers as chefs in Syrian restaurants, caterers specializing in Middle Eastern cuisine, food bloggers focusing on Syrian food, or even culinary instructors sharing their expertise. The programme provides a strong foundation for those seeking employment in the food service industry or those looking to further their culinary education. The skills acquired in preserving traditional recipes are also highly valued.


With a focus on practical application and cultural understanding, the Certificate Programme in Traditional Syrian Cooking equips participants with the knowledge and skills to excel in the dynamic culinary world. Many successful Syrian cuisine businesses actively recruit graduates from similar programmes.

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Why this course?

A Certificate Programme in Traditional Syrian Cooking holds significant value in today's UK market. The UK's diverse culinary landscape is constantly evolving, with increased demand for authentic and internationally-inspired cuisine. According to the Office for National Statistics, the food service industry employs over 1.8 million people, highlighting the sector’s potential for growth. This growth is fueled by rising consumer interest in exploring different food cultures, making specialized training in cuisines like Syrian cooking highly attractive. The program provides learners with in-depth knowledge of traditional techniques and recipes, equipping them with the skills needed to thrive in the competitive hospitality sector. This includes not only restaurant work, but also catering, food blogging, and potentially even opening their own food businesses. The program addresses current industry needs for skilled culinary professionals with niche expertise, helping graduates to stand out.

Skill Relevance
Traditional Syrian Cooking Techniques High - Growing demand for authentic cuisine.
Spice Blending & Flavor Profiles High - Unique skill set sought by employers.
Food Hygiene & Safety Essential - Industry standard requirement.

Who should enrol in Certificate Programme in Traditional Syrian Cooking?

Ideal Audience for our Certificate Programme in Traditional Syrian Cooking
This Certificate Programme in Traditional Syrian Cooking is perfect for food enthusiasts eager to master authentic recipes and techniques. With over 2 million people in the UK identifying as having a Middle Eastern background (according to 2021 census estimates), and a growing appreciation for diverse cuisines, this programme will resonate with a wide range of individuals. Aspiring chefs seeking specialized culinary skills, passionate home cooks wanting to expand their repertoire with rich and flavourful dishes, or individuals interested in Syrian culture and heritage are all ideally suited to this program. The curriculum, incorporating both theoretical and practical aspects of Syrian cuisine, including the art of using specific ingredients, is designed for all skill levels, from complete beginners to experienced culinary professionals looking to elevate their understanding of this captivating cuisine. Whether you dream of opening a restaurant specializing in Syrian food, or simply wish to impress friends and family with authentic Syrian meals, this certificate offers an enriching and rewarding learning experience.